I've recently switched back to a low carb/no sugar diet and one of the main meals in my home is.....SALAD. I'm always looking for new ways to add more flavor to the proteins I add to my salads and came up with this fabulous marinade for steak. Nothing beats a delicious steak salad, right?! It's super easy to make and I hope you enjoy it as much as I do.
Ingredients (makes enough for 2-3lbs of meat)
4 cloves of garlic, minced or finely chopped
1/4 cup jalapeno infused red wine vinegar
1/4 cup balsamic vinegar
1 1/2 TBSP soy sauce
2 TBSP worcestershire sauce
3 TBSP lemon juice
2-3 TBSP mustard
1 tsp smoked paprika
2 tsp italian seasoning
salt & pepper to taste
Directions
Mix all ingredients together in a bowl. Place the cut of meat of your choice in a zip lock baggie and pour marinade over the top. Seal bag and place in the refrigerator. For best flavor, marinate for 8 hours.
Grilling or broiling the steak are the two best ways to cook it. Make sure you baste with leftover marinade for even better flavor. Enjoy!!
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